Fair Wage Fee: A 20% fair wage fee is added to all checks to pay base hourly wages and offer benefits to our
front and back of house staff. This fee is not a tip. Tips are welcome but OPTIONAL.
All tips are paid only to servers.

*Allergen Notice: Menu items may contain or come into contact with wheat, milk, eggs, peanuts, tree nuts, fish, shellfish and soy

Courtesy Notice: Please be kind to the guests coming after you by adhering to our reservation times: 90 minutes for parties of 2 or less; and 120 minutes for parties of 3 or more.

Aloo and Channa Pies

Fried bread, stuffed with cumin-spiced potatoes and curried channa [v]

$12

Accras 

Salt-fish fritters, with culantro-chili aioli
$12

Jerk wings

12-hr marinated, pimento-smoked

$16

Pork Pow

Trini-style Chinese steamed buns, stuffed with ground pork

$12

Floats
(Saturday lunch & Sunday all day)

Fried breads, with a trio of smoked herring, aloo, and pumpkin choka

$16

MEDIUM PLATES

Baighanee

Fried eggplant, dhal purée, served with coconut rice (v)

$18

Curried Crab & Cassava Dumplings

Jumbo lump crab, Trini-style cassava
dumplings, coconut curry sauce

$29

Garlic Pork

Pork ribs, with roasted garlic-jus puree, chili sauce

$18

Oxtails

Marinated and braised oxtails, served with coconut rice

$36

Trini-Chinese Chicken

Half Cornish Hen, 5-spice, oyster-habanero
sauce, pak choi, shitake, coconut, jasmine rice

$23

Dhalpuri Roti
(Saturday lunch & Sunday all day)

Dhalpuri roti, filled with curried
potato, and curried beef 
$17

vegetarian dhalpuri
with curried potato, and your
choice of curried channa, or pumpkin
$14

Bake & Fish Sandwich

(Saturday lunch & Sunday all day)

Fried bread stuffed with fried halibut, grilled and smoked pineapple, slaw and habanero chilies

$18

LARGE PLATES

Pepper Shrimp

Jumbo shrimp, scotch bonnet & pimento chili sauce, with black rice

$26

St James Beef Rib

8-hr marinated and smoked Dino rib, served with corn pie

$52

Paratha Roti Platter

Assortment of goat, beef, vegetable curries and pumpkin choka
[vegan option available, $55]
*serves 2

$60

Brisket Platter

Smoked brisket served with macaroni pie and
sweet fried plantains

$29

Fried Snapper

Whole fried snapper, coconut-seafood sauce, black rice
*contains shellfish

MP

Duck & Dhal

24-hour-slow-cooked duck leg quarter, dhal puree, coconut, jasmine rice

$36

Grilled Pork Chop

12 oz. pork chop, cassava dumplings, coconut reduction, corn, mushrooms

$33

Sides

Coconut Rice

Jasmine rice, lime leaves,
coconut milk [v]

$6

Sweet Plantains

Fried ripe plantains, ginger crumble,
caramel glaze [v]

$8

Greens 

Collards, coconut milk [v]

$8

Side Sampler

Trio of coconut rice, greens, and plantains [v]

$12

Macaroni Pie

Pasta baked in cheese sauce (serves 2)

$12

Black Rice

Jasmine rice, djon djon mushroom & shrimp stock, coconut milk

$12

[v] – vegan

*Allergen Notice: Menu items may contain or come into contact with wheat, milk, eggs, peanuts, tree nuts, fish, shellfish and soy

Courtesy Notice: Please be kind to the guests coming after you by adhering to our reservation times: 90 minutes for parties of 2 or less; and 120 minutes for parties of 3 or more.

Desserts

Rum Cake a La Mode

Rum-glazed sponge cake, with choice of coconut or banana ice cream

$12

Mango Sorbet

$6

Cassava Pone

Cassava, pumpkin & coconut cake,
coconut cream glaze

$9

Passion Fruit-Sago Mousse

Passion fruit, sago, coconut, hibiscus and passion fruit coulis

$10

Molten Chocolate Cake

Dark chocolate, ponche de creme anglaise

$8

Fair Wage Fee: A 20% fair wage fee is added to all checks to pay base hourly wages and offer benefits to our
front and back of house staff. This fee is not a tip. Tips are welcome but OPTIONAL.
All tips are paid only to servers.

Wine

White /Sparkling

Simonet, Blanc de Blanc, Chardonnay, France

$13 / $48

Vina Las Perdices Pinot Grigio, Argentina

$13 / $48

Domaine La Prut, Chardonnay, Moldova

$13 / $48

Chateau Grand Jean, Sauvignon Blanc, Bordeaux, France

$13 / $48

Carl Graff, Riesling, Germany

$14 / $50

Rose

Xirimiri, Txakoli Rose, Spain

$13 / $48

Red

Anabasa, Rioja, Spain

$13 / $48

Legoda del Moncayo, Garnacha,Spain

$13 / $48

Chateau Famaey, Malbec France
$13 / $48

Domaine La Prut, Merlot, Moldova

$13/ $48

Bottle

White / Sparkling

Gaston Chiquet
Champagne, France

$100

Charles VIl
Champagne, France

$100

Estelado, Brut Rosé,
Chile

$65

Borghi AD EST,
Pinot Grigio,
Italy

$65

Jean-Luc Mader,
Gewürztraminer,
France

$90

Red

Zuccardi Q, Cabernet Franc,
Argentina

$50

Venturing Baldini, Lambrusco,
Italy

$50

Vielles Vignes, Beaujolais,
France 

$60

Fair Wage Fee: A 20% fair wage fee is added to all checks to pay base hourly wages and offer benefits to our
front and back of house staff. This fee is not a tip. Tips are welcome but OPTIONAL.
All tips are paid only to servers.

Cocktails

West Indian Old Fashioned

St James Caribbean rum blend, curry-chai tea, cocoa bitters

$16

Pineapple Chow

Angostura White Oak Trinidadian rum, pineapple, shadon beni, black pepper, lime

$16

Mother of Pearl

Angostura 5 – yr rum, soursop, lime

$16

Sorrel Margarita

Patron Silver Tequila, hibiscus, orange liqueur, lemon

$16

Oolong Palmer

Botanist gin, Chinola passion fruit liqueur,
Oolong tea, Lemonade

$16

Spiced Cranberry & Passion Fruit Rum Punch

Angostura White Oak Trinidadian rum, house-made grenadine, passion fruit, citrus

$15

Smokin’ Mirror

Los Siete Misterios Mezcal, Lillet Blanc,
Luxardo Bitter Bianco

$15

Melanin Mind

Planteray 3 star rum, Dolin dry vermouth,cucumber, cantaloupe, citrus

$18

Redemption Song

Redemption rum cask rye whiskey, Mathilde Peach liqueur, bitters, lemon,

$18

Sorrel Punch

Hibiscus, San Zanj Haitian rum, cloves, citrus

$15

Beers

Guinness Draught

$9

Carib Lager

$7

 Guinness Extra Stout

$9

Red Stripe

$7

 Stigel Grapefruit Radler

$10

Atlas Ponzi, IPA (local)

$10

 Pfanner Hard Apple Cider

$10

Mocktail

Sorrel Fizz

House-made hibiscus syrup, citrus, soda

$8

Fauxloma

Pearson N/A spirit, lime, grapefruit soda

$15

No-groni

Seedlip Grove 42, Abstinence N/A aperitif, tonic

$15

Oolong Palmer N/A

Oolong tea, Lemonade

$8

Fair Wage Fee: A 20% fair wage fee is added to all checks to pay base hourly wages and offer benefits to our
front and back of house staff. This fee is not a tip. Tips are welcome but OPTIONAL.
All tips are paid only to servers.

*Allergen Notice: Menu items may contain or come into contact with wheat, milk, eggs, peanuts, tree nuts, fish, shellfish and soy

Courtesy Notice: Please be kind to the guests coming after you by adhering to our reservation times: 90 minutes for parties of 2 or less; and 120 minutes for parties of 3 or more.